Since moving to Australia in the early 1990’s and discovering the local Chicken Shops, I have never actually cooked a Roast Chicken in the oven! I have cooked chicken pieces but never a whole roast chicken! I found this easy recipe whilst channel surfing and watching a cooking show. It was so easy I decided…
Main Course
Heavenly BBQ Pork Ribs!!!
I love BBQ pork ribs but have struggled to find a recipe that is easy to do and tastes amazing – until now. This is a recipe I have created from a number of different individual recipes. Having cooked it several times now, it is the best! Hints & Tips You can marinate this recipe…
Portuguese Style Chicken Pieces
This chicken recipe is perfect for cooking in the Phillips Air Fryer or by conventionally roasting in the oven. The original recipe came from an Australian Women’s Weekly Cookbook and has been modified. Hints & Tips DF, GF, SF.
Slow Roasted Chilli & Fennel Pork
I love slow cooked pork dishes – this is great as without the rind, it is not overly rich and fatty! The original recipe came from an Australian Women’s Weekly Cookbook and has been greatly modified. Hints & Tips Leftover pork shoulder can be chopped into pieces and added to my Bolognese Sauce to create…
Slow Cooked Roast Lamb & Potatoes
I find anything that can be cooked in a slow cooker is a winner – Slow Cookers are just so easy as you do a little bit of work upfront early in the day and then just set the dish and forget until it is ready to serve! Here is one simple and easy dish…
Chinese Chicken Hot Pot
This is a fabulous slow cooked chicken dish that is tasty, tangy and spicy, all at the same time! The original recipe came from an Australian Womens Weekly Cookbook and has been modified slightly. Hints & Tips If you cannot get Chinese Rice Wine, use a dry sherry instead. DF.
Bolognese Sauce
I generally use the leftovers from a slow cooked meat dish where I have removed the meat from the bone or taken bigger chunks of meat and chopped it up into smaller pieced and put it back into the sauce as a sauce with pasta. However, if you want a simple, tasty bolognese sauce, then this…
Hungarian Veal Goulash
There is nothing like a good goulash with crusty bread or rice! Works well with pasta too! The original recipe came from an Australian Womens Weekly Cookbook and has been modified slightly! Hints & Tips Once the goulash is cooked. It can be frozen for use at a later stage or refrigerated until the next…
Balsamic & Port Beef Shanks
Beef Shanks are great when slow cooked. This original recipe came from an Australia Womens Weekly Cookbook and has been modified slightly. This recipe is perfect on a cold day! Hints & Tips Ask your butcher toe cut the beef shanks into equal pieces. As an alternative, use beef osso buo. You can use dry red…
Pea & Ham Soup
I love a good pea and ham soup – if you use a really good ham hock, you can create a fabulous dish that can be a main in itself! This dish tastes amazing! Hints & Tips Do not add any salt – the ham hock is naturally salty and will add to the soup….